Nutrients in Plums, canned, purple, heavy syrup pack, solids and liquids

Fruits and Fruit Juices

Conversion Calculator

Amount of nutrients in 100 g (grams) of Plums, canned, purple, heavy syrup pack, solids and liquids.

NutrientAmount and UnitPercentage
Water 76.06 g 76.06%
Energy (calorie) 89 kcal
Energy (joule) 372 kJ
Protein 0.36 g 0.36%
Total lipid (fat) 0.1 g 0.1%
Ash 0.24 g 0.24%
Carbohydrate, by difference 23.24 g 23.24%
Fiber, total dietary 0.9 g 0.9%
Sugars, total 22.31 g 22.31%
Calcium, Ca 9 mg 0.01%
Iron, Fe 0.84 mg
Magnesium, Mg 5 mg
Phosphorus, P 13 mg 0.01%
Potassium, K 91 mg 0.09%
Sodium, Na 19 mg 0.02%
Zinc, Zn 0.07 mg
Copper, Cu 0.037 mg
Manganese, Mn 0.031 mg
Selenium, Se 0 µg
Vitamin C, total ascorbic acid 0.4 mg
Thiamin 0.016 mg
Riboflavin 0.038 mg
Niacin 0.291 mg
Pantothenic acid 0.072 mg
Vitamin B-6 0.027 mg
Folate, total 3 µg
Folic acid 0 µg
Folate, food 3 µg
Folate, DFE 3 µg
Choline, total 1.3 mg
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 13 µg
Retinol 0 µg
Carotene, beta 142 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 26 µg
Vitamin A, IU 259 IU
Lycopene 0 µg
Lutein + zeaxanthin 49 µg
Vitamin E (alpha-tocopherol) 0.18 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 4.3 µg
Fatty acids, total saturated 0.008 g 0.01%
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0 g
16:0 hexadecanoic, palmitic fatty acid 0.007 g 0.01%
18:0 octadecanoic, stearic fatty acid 0.001 g
Fatty acids, total monounsaturated 0.066 g 0.07%
16:1 undifferentiated, hexadecenoic, palmitoleic 0.001 g
18:1 undifferentiated 0.065 g 0.06%
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 0.022 g 0.02%
18:2 undifferentiated 0.022 g 0.02%
18:3 undifferentiated, octadecatrienoic, linolenic 0 g
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Fatty acids, total trans 0 g
Cholesterol 0 mg
Threonine 0.008 g 0.01%
Isoleucine 0.007 g 0.01%
Leucine 0.01 g 0.01%
Lysine 0.008 g 0.01%
Methionine 0.003 g
Cystine 0.002 g
Phenylalanine 0.008 g 0.01%
Tyrosine 0.003 g
Valine 0.009 g 0.01%
Arginine 0.006 g 0.01%
Histidine 0.006 g 0.01%
Alanine 0.013 g 0.01%
Aspartic acid 0.114 g 0.11%
Glutamic acid 0.017 g 0.02%
Glycine 0.006 g 0.01%
Proline 0.016 g 0.02%
Serine 0.009 g 0.01%
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg